Line Cooks
2 weeks ago
''' Assist in food preparation
- Follow recipes and portion control guidelines
- Prepare ingredients by washing, chopping, and measuring
- Cook and season food according to recipes or personal judgment
- Maintain a clean and organized work area
- Ensure food safety and sanitation standards are met
- Collaborate with the kitchen team to ensure timely and efficient service
**Skills**:
- Knowledge of basic food handling and kitchen safety practices
- Ability to follow recipes and instructions accurately
- Strong attention to detail and organizational skills
- Excellent time management skills to ensure timely food preparation
- Ability to work well unsupervised as well as in a team environment
- Flexibility to work in a fast-paced environment with changing priorities
**Job Types**: Full-time, Part-time
**Salary**: $18.00-$20.00 per hour
Pay: $18.00-$20.00 per hour
**Benefits**:
- Discounted or free food
- Flexible schedule
- On-site parking
Flexible Language Requirement:
- French not required
Schedule:
- 8 hour shift
- Evening shift
- Morning shift
- Night shift
- Weekends as needed
Supplemental pay types:
- Bonus pay
- Overtime pay
- Tips
Work Location: In person
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