Bartender
4 months ago
**Overview**
**Responsibilities**:
- Prepare and serve beverages to customers following standard recipes
- Interact with customers, take orders, and provide recommendations
- Maintain cleanliness of the bar area and adhere to health and safety regulations
- Handle cash transactions and operate the POS system efficiently
- Upsell drinks and promote specials to increase revenue
- Collaborate with the kitchen staff to ensure timely service
- Monitor alcohol intake and ensure responsible serving practices
**Experience**:
- Prior experience in a restaurant or hospitality setting is preferred
- Knowledge of food handling procedures
- Basic math skills for cash handling and order processing
- Familiarity with cashiering duties and POS systems
- Strong customer service skills with a friendly demeanor
- Ability to work in a fast-paced environment while maintaining a positive attitude
**Job Type**: Part-time
Pay: $16.55-$20.00 per hour
**Experience**:
- Serving: 1 year (required)
- Hospitality: 1 year (required)
- Customer service: 1 year (required)
- Bartending: 1 year (required)
Work Location: In person
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