Bartender

3 weeks ago

Ottawa, Canada Marriott Ottawa Full time

**BARTENDER**

**REPORTS TO**: Food & Beverage Operations Manager

**BE PART OF OTTAWA’S TOP HOSPITALITY TEAM**

Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of “Wonderful Hospitality. Always.” by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that’s synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels.

Located one block south of Parliament in the heart of the Nation’s Capital, Marriott Ottawa has been a long-time icon of hospitality for our Guests. With 489 Guestrooms, 36000 sqft of Event space, a 26th-floor Concierge Lounge, SPIN Kitchen & Bar, and a Starbucks, crowned by our rotating rooftop Summit venue, we are the tallest hotel in the City and second-largest hotel overall.

Marriott Ottawa is preparing to begin a transformative, top-to-bottom renovation of all guestrooms, event space, restaurants and public areas, commencing in 2024, positioning the hotel to continue its storied legacy of hospitality excellence.

**Be** where you can do your best work, **Begin** your purpose, **Belong** to an amazing global team, and **Become** the best version of you.

**YOU’RE A GREAT FIT IF**:

- Flourish in a fast-paced environment with multiple priorities.
- Can see the big picture and act proactively with a solution-focused mindset.
- Are Caring
- Are a Storyteller
- Are Extraordinary
- Are Open Minded
- Demonstrate Wonderful Hospitality. Always.

**YOUR RESPONSIBILITIES MAY INCLUDE**:

- Display aggressive hospitality and professionalism with guests, management and co-workers.
- Follow all procedures and policies regarding beverage controls as prescribed by Marriott standards.
- Set up bar, unlocking liquor, ice, glassware, juices and garnishes.
- Accept drink orders from servers in proper calling order to keep bar service at optimum level of service for our guests.
- Follow proper procedures for guest handling.
- All cocktails are to be made in accordance with Marriott standard beverage recipes.
- Be able to operate electronic cash register POS that is currently in use. No voids or deletions without prior management approval.
- Day bartender will receive and check liquor against previous night's requisitions. Any discrepancies with the receiving order will be brought to the attention of the Food Services Manager.
- Fill out liquor requisitions and supply list in accordance with posted par sheets.
- Make sure established pars are maintained.
- Perform all side work duties according to side work schedules and check lists.
- Keep all bars neat and clean. Observe clean-as-you-go policy.
- Ensure all beverages are entered in POS system prior to serving.
- Break down bar, lock up liquor, and store fruit and juices properly.
- Perform any other duties as prescribed by beverage department management.
- Take pride in all facets of service, quality, appearances, cleanliness, for self and for area of responsibility.
- Comply with beverage department standard operating procedures.
- Follow all Marriott policies and procedures as outlined in hotel manual.
- Follow safety procedures and policies to ensure a safe working environment.
- Attend all departmental and training meetings.
- Carry out all reasonable requests by management that the Associate is capable of performing.
- Other reasonable duties as required.

**JOB SPECIFICATIONS**:

- **Education/Experience and skills**_
- Minimum of 1 year bartending experience in a hotel restaurant or similar environment
- Previous customer service experience
- Smart Serve Certification
- Mixology certificate
- **Complexity/Analysis**:_
- Must possess technical beverage knowledge and expertise.
- Excellent communication skills in both official languages (English & French)
- Superior service excellence skills to exceed guest expectations
- Excellent planning & organizational skills
- Strong attention to detail
- Able to perform physically demanding duties (standing, lifting, walking)
- Must be available to work a flexible schedule (days, evenings, weekends and holidays)
- Able to work in a fast-paced environment
- Proven team player
- Impeccable standards of appearance
- Honesty and integrity above reproach

**THE COMPANY**:
Passion Drives Performance. InnVest succeeds because our people love what we do. Our entire team shares a deep-rooted passion for the world of hospitality & travel that extends far beyond the walls of our offices and hotels.

Our company culture is built on collaboration. A nimble team where everyone has a voice at the table and an opportunity to pursue their passions. Our skill sets are as diverse as our portfolio, but we all have a singular focus: a belief that partnerships deliver the best results, an entrepreneurial approach to decision mak

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