Prep Cook

The Prep Cook is responsible for producing meals for residents and guests using production checks and standardized recipes.

**Schedule**:

- 11:00 p.m. to 7:00 a.m. (8-hour shift)
- Weekend availability.

**Ability to commute/relocate**:

- Perth, ON K7H 3C7: reliably commute or plan to relocate before starting work (preferred).

**Must have Canadian Work Permit.**

**Key Responsibilities**:

- Prepares meals & desserts for the following day for 45 residents ensuring dietary needs are met
- Cleans the dishes and cleans the kitchen after food preparation
- Completes the food preparation for service the next day
- Assists with putting away the food deliveries
- Ensures residents are satisfied with all aspects of food preparation and presentation
- Operates and cleans food production equipment and food preparation areas
- Assists with any emergencies that occur in the building overnight
- Maintains an awareness of food inventory and takes the appropriate steps to minimize waste
- Prepares and presents meals and food for special events in a manner that promotes a positive image and reputation to the public at large
- Complies with all food preparation standards and health and safety requirements