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Bartender
1 month ago
Title: Restaurant & Event Bartender
Overview
Glasshouse Kitchen|Bar is hiring Bartenders. The Bar Crew members are responsible for ensuring overall bar services for our on-site events in during regular and event service.
The Enjoy Centre is a unique multi-use facility featuring a greenhouse, spa, cafe & restaurant, whole foods, bakery, events department and more Designed to blur the line between the indoors and out, the event spaces at The Enjoy Centre provide the perfect setting for wedding ceremonies and receptions, trade shows, galas, and more.
The Role
Prepares and serves beverages to guests in bar area in a friendly, courteous and timely manner.
**Key Responsibilities**
Responsibilities of this role include, but are not limited to:
- Set up assigned bars and stock all beer, wine, spirits, paper products, straws, stirrers, condiments, glassware, ice and produce.
- Maintain stock, prepare, cure and store all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality.
- Take and/or process orders for drinks; mix, garnish and present drinks using standard ingredient recipes; practice prudent portion control.
- Check guests at the bar for proper identification.
- Collect glassware, run dishwasher, restock bar equipment
- Lock up and store all beverage product, food, equipment items, and deposits.
- Perform general cleaning tasks to adhere to health and safety standards; keep work area clean and organized.
- Adhere to provincial and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests.
- Arrange bottles and glasses to maintain an attractive display in the bar area.
The Person
- Proserve Certification
- Previous bartending experience is an asset
- Energetic, friendly, love to smile, outgoing and dedicated to outstanding customer service
- Must be a team player
- Physical ability to carry out the duties of the position
Job Type
- Part-time, Casual
- In person
Wage
- $15 per hour + tips
**Job Type**: Casual
Pay: $15.00 per hour
Additional pay:
- Tips
Schedule:
- Day shift
- Evening shift
- Night shift
- Weekends as needed
Application question(s):
- Do you have reliable transportation to and from work?
**Experience**:
- serving: 1 year (required)
- Bartending: 1 year (required)
Licence/Certification:
- Proserve (required)
Work Location: In person
