Food Service Supervisor

**Position**:Food Services Supervisor **Location**:Conestoga College, Reuter Campus - Reuter Market (and other locations as assigned) **Reports to**:Sr. Manager, Food & Hospitality **Time Requirement**: 40 hours per week (some evenings and weekends may be required) **Pay Band (to start)**: $42,500 to $50,000 **Company Overview** Conestoga Student...

Overview Languages English Education - Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Work site environment - Noisy - Wet/damp - Hot Work setting - Fast food outlet or concession...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Work setting**: - Food service establishment **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate and order...

Education: - Expérience: **Education**: - No degree, certificate or diploma **Work setting**: - Food service establishment **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate ingredient and supplies...

Work Term: Permanent - Work Language: English - Hours: 25 to 44 hours per week - Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - Experience: 2 years to less than 3 years - Business administration and management, general - Restaurant/food services management **Asset languages**: - Hindi **Work...

Work Term: Permanent - Work Language: English - Hours: 40 hours per week - Education: Secondary (high) school graduation certificate - Experience: Will train - or equivalent experience - ** Work setting**: - Fast food outlet or concession - Relocation costs covered by employer - ** Tasks**: - Establish methods to meet work schedules - Requisition food and...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work site environment**: - Noisy - Odours - Wet/damp - Hot **Work setting**: - Food service establishment **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in...

Work Term: Permanent - Work Language: English - Hours: 25 to 44 hours per week - Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - Experience: 2 years to less than 3 years **Asset languages**: - Hindi **Work setting**: - Various locations - Restaurant - Fine dining establishment - Banquet...

Education: Secondary (high) school graduation certificate - Experience: 7 months to less than 1 year **Tasks**: - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate and order ingredients and supplies - Ensure food service and quality control - Address customers'...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and...

Education: - Expérience: **Education**: - College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years **Work setting**: - Restaurant **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety...

Work Term: Permanent - Work Language: English - Hours: 30 hours per week - Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - Experience: 2 years to less than 3 years - **Asset languages**: - Vietnamese - ** Work site environment**: - Noisy - Hot - ** Work setting**: - Food service...

Education: Secondary (high) school graduation certificate - Experience: 1 to less than 7 months - **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate ingredient and supplies required for meal preparation -...

Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 30 to 40 hours per week - Education: - Expérience: - **Education**: - Secondary (high) school graduation certificate - ** Work setting**: - Restaurant - ** Tasks**: - Establish methods to meet work schedules - Requisition food and kitchen supplies - Supervise and...

As a Food Service Worker, you’ll assist with food prep, portioning meals, and serving our loyal customers. With guidance from your manager, you’ll learn on the job and make great connections with the people we serve. We’re looking for team players who are organized, focused, accountable, and above all, bring a positive attitude every day. The sky is...

**Supervisor (in training) Job Description** **The Pickle Barrel began with a mission. We believed that amazing dining experiences didn’t need to be elitist, so we began a restaurant that combined ‘quality’ with ‘incredible value’. Today we have restaurants across the Greater Toronto area and growing.** **Pickle Barrel is looking for a Kitchen...

**Responsibilities**: **Maintenance Supervisor** PepsiCo Foods Canada has an opening in the Cambridge, Ontario Frito Lay plant for a Maintenance Supervisor. As a **Maintenance Supervisor** you are responsible for leading your team to achieve key performance indicators during your shift. The primary roles is focused on quality performance, cost, service,...

**Responsibilities**: **Maintenance Supervisor** PepsiCo Foods Canada has an opening in the Cambridge, Ontario Frito Lay plant for a Maintenance Supervisor. As a **Maintenance Supervisor** you are responsible for leading your team to achieve key performance indicators during your shift. The primary roles is focused on quality performance, cost, service,...

**Blendtek Ingredients** Blendtek is a privately-owned company with a mission to challenge expectations in the food industry. As a trusted source for innovators across food, bakery, beverage, prepared foods and sports nutrition categories, we collaborate with our customers from concept development and formulation to manufacturing and packaging—bringing...

Operational Duties - Ensure the safe operation of the food services facilities, for employees and customers - Active participation in the Health & Safety Committee. - Assist with the management of day to day operations of all food service locations in the park and any catered functions - Carry out administrative functions pertaining to hiring, training,...