Kitchen Helper/cook
7 months ago
The restaurant is open 24 hours a day. The kitchen helper needs to have more than 1 year of work experience, be proficient in cutting and preparing meat and vegetables (test required during interview), clean the kitchen and after training, be able to use the fryer, oven, bbq, and make Japanese ramen. fried food
**Job Types**: Full-time, Part-time
Pay: $18.00 per hour
Expected hours: 40 per week
**Benefits**:
- Discounted or free food
- Flexible schedule
- On-site parking
Flexible Language Requirement:
- French not required
Schedule:
- Night shift
Supplemental pay types:
- Bonus pay
- Commission pay
- Overtime pay
- Signing bonus
- Tips
**Experience**:
- Cooking: 1 year (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
Work Location: In person
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