Kitchen Helper

2 weeks ago


Oakville, Canada BRONTE SPORTS KITCHEN Full time

**Languages**

English
**Education**
- College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
- or equivalent experience
- Restaurant, culinary and catering management/manager

**Experience**
1 year to less than 2 years

**Responsibilities**

**Tasks**
- Bring clean dishes, flatware and other items to serving areas and set tables
- Clean and sanitize items such as dishwasher mats, carts and waste disposal units
- Clear and clean tables, trays and chairs
- Load buspans and trays
- Operate dishwashers to wash dishes, glassware and flatware
- Place dishes in storage area
- Replenish condiments and other supplies at tables and serving areas
- Sanitize and wash dishes and other items by hand
- Scour pots and pans
- Keep records of the quantities of food used
- Package take-out food
- Portion and wrap foods
- Prepare, heat and finish simple food items
- Stock refrigerators and salad bars
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Handle and store cleaning products
- Remove kitchen garbage and trash
- Sweep, mop, wash and polish floors
- Wash, peel and cut vegetables and fruit

**Experience and specialization**

**Equipment and machinery experience**
- Conventional oven
- Deep fryer
- Food dispensers
- Grill

**Additional information**

**Work conditions and physical capabilities**
- Fast-paced environment
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure

**Weight handling**
- Up to 13.5 kg (30 lbs)

**Personal suitability**
- Reliability
- Team player

**Benefits**
**Other benefits**
- Free parking available

**Job Types**: Full-time, Permanent

**Salary**: $17.00 per hour

Schedule:

- Day shift

Ability to commute/relocate:

- Oakville, ON: reliably commute or plan to relocate before starting work (required)

**Experience**:

- Cooking: 1 year (preferred)


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