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Kitchen/counter
5 months ago
**Responsibilities**:
- Work as part of a team to keep the kitchen clean and stocked with ingredients, cooking utensils, and supplies.
- Observe food safety regulations.
- Keep restaurant equipment clean and in working order.
- Prepare ingredients and complete other tasks to support the kitchen staff.
- Receive deliveries of food, supplies, and linens.
- Prepare dishes.
- Inform cooks of any unavailability of ingredients or problems with equipment.
- Help ensure dining room staff is fully stocked with drinks, food, utensils, supplies, and other items.
- Perform miscellaneous tasks as needed.
**Job Type**: Part-time
**Salary**: From $15.50 per hour
Schedule:
- Evening shift
- On call
- Weekends as needed
Supplemental pay types:
- Tips
Ability to commute/relocate:
- Port Dover, ON N0A 1N0: reliably commute or plan to relocate before starting work (required)
Work Location: In person
