Fryer

**Fryer**

**Full-Time**

**Monday - Friday**

**Duties and Responsibilities**:

- Prepares food items according to recipes and presentation specifications.
- Ensures that food items are properly prepared and served in a timely manner.
- Follows recipes exactly when making changes such as adding or removing ingredients.
- Maintains cleanliness of work area including tables, counters, utensils, etc. throughout shift. Cleans surfaces where food is prepared by wiping with sanitizing solution or by sweeping or mopping. Picks up and replaces trash as needed.
- Maintains proper storage of food items in cooler as required by shift. Stocks and replenishes stock of all supplies throughout shift.
- Performs other related duties as assigned by manager or supervisor.

**Qualifications**:

- High School Diploma or equivalent preferred.
- Previous experience in kitchen cooking preparation preferred.

**Job Type**: Part-time
Part-time hours: 24 per week

Schedule:

- 8 hour shift
- Day shift
- Holidays
- Monday to Friday
- Weekends as needed

Ability to commute/relocate:

- Cobourg, ON K9A 5J5: reliably commute or plan to relocate before starting work (required)

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 1 year (preferred)

**Language**:

- English (preferred)

Licence/Certification:

- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Shift availability:

- Night Shift (preferred)
- Day Shift (preferred)

Work Location: In person