Prep Cook
2 weeks ago
**HIRING FUN, ENTHUSIASTIC PEOPLE FOR BUSY PATIO SEASON**
**_ “ Upscale country-club-style restaurantIt’s hard to find a seat on the crowded patio, where couples clink glasses of white wine and others sip cappuccinos.” - The Toronto Star_**
Join us just in time for bustling, sunny patio season at The Miller Yonge Street. Our stunning restaurant, bar, and multi-level terrace oasis is a Hogg’s Hollow institution that both locals and downtown dwellers escape to (especially come summertime). We’re on the hunt for passionate, friendly, experienced hospitality team members as we ramp up for our busiest months of the year.
A bit more about us: Our menu reveres tradition and reads classic American tavern. Market fresh dishes from the land and the sea are complemented by an extensive collection of spirits, a robust wine list featuring French and American vintages as well as expertly mixed classic cocktails.
Reporting to the Chef de Cuisine, the **PREP COOK **is responsible for safely preparing ingredients required for food service from a sanitary environment. A **PREP COOK **is an essential part of the kitchen staff, especially as an aide to the Chef, as they help maximize the workflow in the kitchen.
**DUTIES AND RESPONSIBILITIES**:
- As per prep list, prepare food items to maximize time spent cooking food for service
- Washing, chopping, peeling fruits, vegetables; preparing mise en place, etc.
- Ensure food is properly stored, labeled and safely handled for consumption
**SKILLS AND QUALIFICATIONS**:
- Minimum 2+ years experience in the restaurant or food service industry
- Food Handling and Health & Safety training, an asset
- Proficient in culinary skills such as chopping, preparing mise en place, etc.
- Strong knife skills and workable knowledge of kitchen equipment
- Solid understanding of standard measurements and portions
- Able to follow oral and written instructions
- Highly organized and strong time management skills
- Must exhibit a high degree of professionalism; (i.e. punctuality, dedication, well-groomed, mannerly)
- Must have physical stamina to lift moderate amounts of weight
- Ability to stand for long periods of time
**WHY WORK FOR US?**
- Competitive Wages
- Discounts at all Scale Hospitality Group Restaurants
- Corporate Goodlife Fitness Rates
- FUN Team and Culture
- Training, Development and Education Reimbursement
**SCALE HOSPITALITY GROUP** recognizes its obligations under the Accessibility for Ontarians with Disabilities Act, 2005, and, upon request, will provide accommodation in the recruitment processes to the point of undue hardship.
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