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Cook

4 months ago

Onion Lake, Canada Onion Lake Health Board Inc. Full time

**Job Summary**:Under the supervision of the Program Manager, the Cook will be responsible for preparing daily balanced nutritional meals including breakfast, lunch and supper while maintaining sanitary working conditions.

**Job Duties**:

- Assists the Dietician with preparing menus.
- Deals with food orders, receiving and inventory.
- Prepares all necessary food items as per set menu/recipes.
- Assists with basic food preparation, arranges for completed meals.
- Ensures food supplies are properly handled and properly stored at all times.
- Operates a variety of industrial kitchen equipment including knives, mixers, ovens and dishwasher.
- Maintains sanitary working environment within the kitchen in accordance with health regulations, including all kitchen surface areas such as: serving utensils, appliances and dishware.
- Maintains safe and clean kitchen equipment.
- Maintains a clean preparation and eating area; sweeps and mops floors.
- Maintains a clean dining area for clients and family members.

**Job Skills & Qualifications**:

- High School Diploma or GED with related experience preferred.
- Food Safety Level One; Level Two would be considered an asset.
- Demonstrated knowledge of food handling health standards.
- Ability to prioritize, plan and manage time.
- Integrity, flexibility and a quality assurance to safety.
- Ability to work independently and as part of a team.
- Valid Driver’s License, Driver’s abstract, Criminal Record Check and Vulnerable Sector Check.

**DEADLINE DATE: March 4, 2024**

**Only qualified applicants will be contacted for an interview.**

Interested applicants, who meet the qualifications as listed above, must submit:
1. Cover letter

2. Current resume with dates specified

3. LIST of three current references with phone numbers

4. Vulnerable Sector Check/Clear Criminal Record Check

5. Drivers Abstract

**Attention to**: Human Resources Phone: (306) 344-2330 ext. 2238 Fax: (306) 344-2357

**Job Types**: Full-time, Permanent

**Salary**: $17.80-$19.33 per hour

**Benefits**:

- Company pension
- Dental care
- Disability insurance
- Discounted or free food
- Employee assistance program
- Extended health care
- Flexible schedule
- On-site parking

**Education**:

- AEC / DEP or Skilled Trade Certificate (preferred)

**Experience**:

- Cooking: 1 year (required)

Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (required)

Ability to Commute:

- Onion Lake, SK (required)

Work Location: In person

Application deadline: 2024-03-04