Bakery Assistant

Job Overview:
We are seeking a skilled and enthusiastic Bakery Assistant to join our team. As a Bakery Assistant, you will assist in the preparation and production of a variety of baked goods. This is an exciting opportunity to work in a fast-paced and dynamic environment where you can showcase your culinary skills.

**Responsibilities**:

- Assist in the preparation and production of baked goods, including bread, pastries, cakes, and cookies
- Follow recipes and instructions to ensure consistent quality and taste
- Operate kitchen equipment such as mixers, ovens, and dough sheeters
- Package finished products for display or delivery
- Maintain cleanliness and organization in the bakery area
- Adhere to food safety and sanitation guidelines
- Provide excellent customer service by assisting customers with their bakery needs

**Requirements**:

- Previous experience in a bakery or food service setting is preferred
- Knowledge of food safety practices and procedures
- Strong attention to detail and ability to follow recipes accurately
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Excellent communication and customer service skills
- Basic math skills for measuring ingredients and calculating quantities
- Ability to stand for long periods of time and lift up to 50 pounds
- Flexibility to work early mornings, evenings, weekends, and holidays as needed

If you have a passion for baking and enjoy working in a collaborative team environment, we would love to hear from you. Join our bakery team today and be part of creating delicious treats for our customers

Pay: $20.00-$23.00 per hour

Expected hours: No less than 35 per week

**Benefits**:

- Casual dress
- Dental care
- Discounted or free food
- Flexible schedule
- Housing allowance
- On-site parking
- Store discount

Flexible Language Requirement:

- English not required
- French not required

Schedule:

- 10 hour shift
- Monday to Friday
- Weekends as needed

Supplemental pay types:

- Tips

**Experience**:

- Baking: 1 year (preferred)

Work Location: In person