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Meat Clerk
3 weeks ago
**Job Overview**:
**Responsibilities**:
- Assist customers by providing guidance on meat selection and portion sizes
- Maintain cleanliness and sanitation standards in the department
- Ensure compliance with food safety regulations
- Collaborate with meat cutters to co-ordinate supply and service for customers
**Experience**:
- Prior experience in a restaurant or food service setting preferred
- Knowledge of basic math for portioning and pricing
- Understanding of food safety protocols and best practices
- Proficiency in food preparation techniques
If you have a passion for working with meat, enjoy providing excellent customer service, and thrive in a fast-paced environment, we encourage you to apply.
**Job Types**: Full-time, Permanent
Pay: From $16.75 per hour
Expected hours: 8 - 28 per week
**Benefits**:
- Dental care
- Extended health care
- On-site parking
Flexible Language Requirement:
- French not required
Schedule:
- Evening shift
- Every Weekend
Supplemental pay types:
- Overtime pay
Ability to commute/relocate:
- West Vancouver, BC V7W 3C7: reliably commute or plan to relocate before starting work (required)
**Education**:
- Secondary School (preferred)
**Experience**:
- Customer service: 1 year (preferred)
**Language**:
- English (required)
Licence/Certification:
- Food Handler Certification (preferred)
Work Location: In person
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