Assistant Restaurant Manager
7 months ago
**About us**
Pavillon snack bar is a small business in Verdun, QC H4H 1M9. We are agile, social, customer-centric, and our goal is to create a safe space for all that frequent our establishment..
Our work environment includes:
- Modern office setting
- Food provided
- Growth opportunities
'''Job Summary'''
We are seeking a highly motivated and experienced Floor Manager to join our team. As a Floor Manager, you will be responsible for overseeing the day-to-day operations of our restaurant floor. Your primary goal will be to ensure exceptional customer service and maximize sales. You will also be responsible for managing and motivating our team.
'''Responsibilities'''
- Supervise and coordinate the activities of the sales team
- Train and onboard new sales associates
- Set sales targets and motivate the team to achieve them
- Monitor inventory levels and ensure adequate stock is available
- Handle customer complaints and resolve issues in a timely manner
- Maintain a clean and organized floor
- Implement strategies to increase sales and meet company goals
- Conduct regular performance evaluations for the sales team
'''Skills'''
To excel in this role, you should possess the following skills:
- Strong knowledge of point-of-sale (POS) systems
- Proficient in basic math calculations
- Experience in recruiting, training, and supervising staff
- Excellent organizational skills with the ability to multitask
- Strong team management skills
- Ability to negotiate and resolve conflicts effectively
- Administrative skills for managing schedules, budgets, and reports
- Cashiering experience is preferred
- Sales management experience is a plus
If you are a dynamic individual with a passion for restaurants and cafes and excellent leadership skills, we would love to hear from you. Join our team as a Floor Manager and contribute to our continued success.
**Job Type**: Part-time
Expected hours: 25 per week
**Benefits**:
- Store discount
Supplemental pay types:
- Tips
**Education**:
- Secondary School (preferred)
**Experience**:
- Hospitality: 2 years (required)
**Language**:
- French (required)
Work Location: In person
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