Prep Cook/dishwasher

4 weeks ago


Québec, Canada Oorja Full time

Prep Cooks, skills and experience required
**Job Description**:
Job Responsibilities:

- Prepare cooking ingredients by washing and chopping vegetables, cutting meat etc.
- Responsible for setting up workstations and ingredients.
- Stock inventory appropriately.
- Follow the prep list created by sou’s chef.
- Prepare simple dishes such as salads, entrees etc.
- Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces and taking out trash.
- Comply with sanitation regulations standards.
- Maintain a positive and professional approach with coworkers.

Skills and Experience.
- Excellent verbal and communication skills
- Knife handling skills
- Team player
- Pressure handling and time management skills
- Minimum 1 to 2 years of experience working in kitchens.

**Job Type**: Full Time and Part Time

Salary to be discussed based on the skills and experience of the individual. Will be matched to the industry standards.

**Job Types**: Full-time, Part-time
Part-time hours: 25-50 per week

**Salary**: $15.00-$18.00 per hour

**Benefits**:

- Discounted or free food

Flexible Language Requirement:

- French not required

Schedule:

- 8 hour shift
- Evening shift
- Every Weekend
- Night shift
- Weekend availability

Supplemental pay types:

- Overtime pay

Ability to commute/relocate:

- Montréal, QC: reliably commute or plan to relocate before starting work (required)

**Experience**:

- Cooking: 2 years (required)

Work Location: One location

Expected start date: 2023-03-26


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