Ice Cream Maker and Server

2 weeks ago


Richmond, Canada Mary's Ice Cream House Full time

**About us**:
**Located at the heart of Steveston Village is Mary’s Ice Cream.**

Here at Mary’s, we see each day as an opportunity to be a blessing. Each day is a gift. Let’s make and share precious memories. Come visit us and taste and see how good life can be

**Taste and See how good it is**

We want love and joy to be made tangible through our ice cream and treats.

We exist to bless the community with our best ice cream deserts and creating a space of belonging and inspiration Come and enjoy the funky colours and funny mirrors as you decide what flavour you want to discover.

**We are hiring Ice Cream Servers and **makers

Qualification:

- Related experience is highly preferred
- Experience in customer service and/or food industry for at least 1 year
- English speaking (required) and Mandarin Speaking (preferred, but not required)
- Food safe level 1 (required)
- Drives or owns a car (preferred)

Any Social media expertises is preferred.
- Flexible schedule

Expected key responsibilities/duties:

- Outmost careful with all of our machines
- Keeping store clean/tidy and continual sanitizing on the frequently used area
- Handling POS system and preparing orders
- Practices extra health measurements and precautions
- Organizing and keeping all the deliveries away
- Produces high quality and positive service to satisfy our customer’s needs
- Fast-paced environment, expected to handle pressure and multi-task

**Job Types**: Full-time, Part-time, Fixed term contract
Contract length: 8 months

Pay: From $17.00 per hour

Expected hours: No less than 20 per week

**Benefits**:

- Flexible schedule

Flexible Language Requirement:

- French not required

Schedule:

- 8 hour shift
- Day shift
- Weekends as needed

Supplemental pay types:

- Tips

Ability to commute/relocate:

- Richmond, BC: reliably commute or plan to relocate before starting work (preferred)

**Education**:

- Secondary School (preferred)

**Experience**:

- Fast food kitchen: 5 years (required)
- Food processing: 5 years (required)
- Fast food retail: 3 years (required)
- Food preparation: 3 years (required)
- Food service: 3 years (required)
- Kitchen chef assist: 3 years (required)
- Ice cream making and serving: 1 year (required)

**Language**:

- Mandarin (required)

Licence/Certification:

- Food Safety Certification (required)

Work Location: In person

Application deadline: 2024-05-31
Expected start date: 2024-05-24



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