Waiter/waitress
2 months ago
Education: Secondary (high) school graduation certificate
- Experience: Experience an asset
- **Tasks**:
- Address customers' complaints or concerns
- Prepare and serve specialty food at customers' tables
- Describe and advise on wine selection
- Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
- Order and maintain inventory of wines and wine glassware
- Take orders and relay to kitchen and bar staff
- Provide customer service
- ** Weight handling**:
- Up to 23 kg (50 lbs)
- ** Personal suitability**:
- Flexibility
- Reliability
- Team player
- Work Term: Casual
- Work Language: English
- Hours: 30 to 40 hours per week
