Bartender
2 weeks ago
_Primary Responsibilities:_
- Pour wine, beer, cocktails and other beverages
- Collect payment and operate POS system
- Check identification of customers to make sure they meet age requirements for purchase of alcohol
- Clear tables of empty bottles, cups, and glassware
- Serve costumers in a friendly and helpful manner
- Refusing service or arranging a taxi if necessary
- Handle arising issues in a timely manner
- Balance float at beginning and end of shift
- Other duties as required
- Requirements_
- Current Smart Serve Certified
- Excellent communication, interpersonal and customer service skills
- Experience in Banquets and Events
- Must be able to work with mínimal supervision
- Able to work evenings, weekends and Holidays
- Able to delegate staff and work well with others
- Able to lift 20-40lbs
Ashley Mason, Hospitality Manager
**Job Types**: Part-time, Casual
**Salary**: $15.50 per hour
Flexible Language Requirement:
- French not required
Schedule:
- Evening shift
- Holidays
- Weekend availability
Supplemental pay types:
- Tips
Work Location: In person
Application deadline: 2023-04-21
Expected start date: 2023-05-15
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