Server/bartender

Sabrosa Servers, Bartenders and Service Supervisors

Sabrosa Restaurant and Tequila Bar is a brand-new establishment opening in Dartmouth Crossing in February 2023. We are looking for service professionals, bartenders, and service supervisors.

Sabrosa is the very first sit-down Mexican restaurant and Tequila bar in Dartmouth Stopping at nothing shy of having the largest selection of tequilas in the Maritimes with craft cocktails to match The menu is a curated modern Mexican experience prepared by highly trained Culinary Institute of Canada Chefs with over 20 years of professional experience. We want driven, hard working and inspired service professionals to join our team

If you are a service professional with the desire to continue your experiences and grow with the company or are new to the business with a desire to learn, we want to hear from you Experience in the industry is an asset, but not necessary.

All service professionals are expected to: follow the guidelines outlined by management, work well and with accuracy under stress, maintain high cleaning standards, work well under supervision, and adhere to company policy and procedures.

We are a team and believe in a team-based service environment. We want you to want our guests to have the best experience we can deliver

We are offering full and part time positions with the possibility of career advancement. Salary is minimum wage plus tips. Training and education will be provided.

Sabrosa aims to have happy and driven employees with a passion for excellent food, drink and service. If this sounds like you, we want to hear from you

**Job Types**: Full-time, Part-time, Permanent
Part-time hours: 20-35 per week

**Salary**: From $13.60 per hour

**Benefits**:

- Flexible schedule
- On-site parking
- Profit sharing

Schedule:

- Day shift
- Evening shift
- Morning shift
- Weekend availability

Supplemental pay types:

- Bonus pay
- Overtime pay
- Tips

Ability to commute/relocate:

- Dartmouth, NS: reliably commute or plan to relocate before starting work (required)

**Experience**:

- serving: 1 year (preferred)
- Bartending: 1 year (preferred)

Work Location: One location