Line Cooks

4 months ago


Edmonton, Canada Parlour Italian Kitchen Full time

'''Job Overview'''
We are seeking a skilled Line Cook to join our team at [Restaurant Name]. As a Line Cook, you will be responsible for preparing delicious meals and ensuring the highest level of food quality and presentation. If you have a passion for cooking and thrive in a fast-paced kitchen environment, we would love to hear from you.

'''Duties'''
- Prepare and cook menu items in accordance with established recipes and guidelines
- Set up and stock stations with all necessary supplies
- Ensure that food is prepared and served in a timely manner
- Follow proper food handling and safety procedures
- Maintain cleanliness and organization of the kitchen area
- Collaborate with the culinary team to develop new menu items
- Assist with inventory management and ordering supplies as needed

'''Requirements'''
- Previous experience working in a kitchen or restaurant setting
- Knowledge of food preparation techniques and culinary terminology
- Strong attention to detail and ability to multitask in a fast-paced environment
- Excellent communication skills and ability to work well within a team
- Understanding of proper food handling and safety guidelines
- Ability to stand for long periods of time and lift heavy objects as needed

**Salary**: $17.00-$19.00 per hour

Expected hours: 30 - 40 per week

**Benefits**:

- Discounted or free food
- Paid time off

Flexible Language Requirement:

- French not required

Schedule:

- 8 hour shift

Supplemental pay types:

- Tips

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 1 year (preferred)

**Language**:

- English (preferred)

Licence/Certification:

- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person


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