Cook - Child Care Centre

3 weeks ago


Ingersoll, Canada Oxford Community Child Care Full time

This position plans menus, prepares, and serves nutritional snacks and lunches in large quantities in accordance with Canada’s Food Guide and the Child Care & Early Years Act.

**Hours**:
Monday to Friday, shifts and hours may fluctuate depending on the needs of the Centre, minimum of 27.5 hours per week.

**Qualifications**:

- Minimum 19 years of age
- Minimum Ontario Secondary School Diploma
- Minimum 2 years’ kitchen experience
- Safe Food Handlers Certificate
- Current Standard First Aid and CPR-C

**Skills**:

- Organized with excellent interpersonal skills
- Ability to plan a varied menu for children in accordance with Canada's Food Guide and the Child Care & Early Years Act
- Ability to accommodate multiple allergies and/or food restrictions
- Skilled in preparation and cooking in large quantities
- Ability to work independently
- Regular lifting of up to 40lbs required

**Please note that all new hires are required to be fully vaccinated against COVID-19 as a condition of employment. Any questions or concerns regarding this requirement can be asked if you are selected to move on in the recruitment process.**

**Rate**:
$16.57/hr starting rate + $2.00 OCCEP grant = $18.57/hr. Experience will be considered for starting rate.

Eligible for benefits, health days and professional development after successful 3 month probationary period. Experience will be considered.

**Contact**:
Only applicants under consideration will receive a personal interview.

**Job Types**: Part-time, Permanent
Part-time hours: 27.5 per week

**Salary**: $18.57 per hour

**Benefits**:

- Dental care
- Extended health care
- Paid time off
- Vision care

Schedule:

- Day shift
- Monday to Friday
- No weekends

**Education**:

- Secondary School (required)

Work Location: In person


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