Suoervisor/server

Responsibilities:
Hello

We are looking to grow our team here at Fet Zun.
We are a small restaurant that values teamwork and balance. We share roles so someone who likes to mix it up in their day-to-day is a perfect fit

Duties include brunch and dinner service, bartending, serving and running food. We operate as a tip pool so every hand counts

If this sounds like a position for you please send your resume to Jennifer
- Prepare and serve alcoholic and non-alcoholic beverages to customers
- Take customer orders and provide recommendations based on their preferences
- Maintain a clean and organized bar area or service station
- Maintain own service section of tables
- Handle cash transactions and operate the cash register
- Monitor customer behavior and ensure a safe and enjoyable atmosphere
- Collaborate with kitchen staff to ensure proper meal pacing
- Supervise a small team during service

Qualifications:

- Previous experience as a bartender or server
- Knowledge of food, wine, cocktail recipes, and drink mixing methods
- Familiarity with food handling procedures and safety regulations
- Basic math skills for cash handling and calculating drink prices
- Excellent customer service skills with a friendly and outgoing personality
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong communication skills to interact with customers and team members
- Flexibility to work evenings, weekends, and holidays as required

Note: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned by management.

Pay: $16.55-$22.00 per hour

Additional pay:

- Tips

**Benefits**:

- Discounted or free food
- Flexible schedule

Flexible language requirement:

- French not required

Schedule:

- 8 hour shift
- Evening shift
- Weekends as needed

Ability to commute/relocate:

- Toronto, ON M5R 1V7: reliably commute or plan to relocate before starting work (required)

**Experience**:

- serving: 3 years (required)
- Bartending/Serving: 3 years (required)

Licence/Certification:

- Smart Serve (required)

Work Location: In person