Pizza Cook

3 weeks ago


Toronto, Canada Pizza Pizza Franchise Full time

**Pizza Cook**

**We offer competitive salary.**

As a **Pizza Cook**, you play a direct role in saving the lives of our patients each day by serving our residents and our community partners with high quality food created in accordance with local, regional, and national standards. You will also be responsible for preparing food and maintaining sanitation at the facility.

**Requirements**:

- Safe Food Handling certificate

**Work setting**
- Restaurant
- Between 45 and 60 kg (100-132 lbs)
- Fast food outlet or concession

**Responsibilities**:

- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations

**Work conditions and physical capabilities**
- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure

**Personal suitability**
- Client focus
- Excellent oral communication
- Flexibility
- Initiative
- Organized
- Reliability
- Team player

**Salary**: Up to $18.00 per hour

**Benefits**:

- Flexible schedule

Flexible Language Requirement:

- French not required

Schedule:

- Day shift
- Evening shift
- Monday to Friday
- Weekend availability

Supplemental pay types:

- Tips

Ability to commute/relocate:

- Toronto, ON M5V 3W7: reliably commute or plan to relocate before starting work (required)

**Education**:

- Secondary School (preferred)

**Language**:

- English (required)

Licence/Certification:

- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Shift availability:

- Night Shift (preferred)
- Day Shift (preferred)

Work Location: In person

Application deadline: 2023-08-04
Expected start date: 2023-08-15


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