Pastry and Prep. Cook
2 months ago
**Company description**
**Job description**
Experience in a pattiserie, full service cafe or small to medium size restaurant as a pastry prep./cook or assistant cook with good baking and cooking skills. Should be able to independently handle all functions in the kitchen and organize time and ordering.
Culinay qualifications a definite advantage and at least 2 years experience in a commercial kitchen environment.
**Salary**: $18.00-$20.00 per hour
Schedule:
- Day shift
Supplemental pay types:
- Tips
COVID-19 considerations:
mask wearing is optional though encouraged
**Experience**:
- cooking: 2 years (required)
Work Location: One location
Expected start date: 2023-02-06
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