Food & Beverage Manager

2 weeks ago


Kincardine, Canada West Coast Catering Full time

**About us**

West Coast Catering is a small business in Kincardine, ON N2Z 2E3. We are professional, agile, and professional.

Our work environment includes:

- Modern office setting
- Food provided
- Food provided
- Food provided
- Growth opportunities

Organize the Food Production from our 3 core sectors. Prepared meals, Grab n Go & Catering. Delegate & oversee the functionning of the kitchen in collabroation with front of the house manager & kitchen manager.

**Responsibilities**
- Organize, direct and evaluate food and beverage service
- Training of staff
- Shift scheduling
- Performance management; monitor staff performance and provide feedback
- Par level for inventory and control of inventory
- Monitor food waste
- Ensure practice of heath and safety regulations

**Knowledge, Skills and Abilities**
- Completion of secondary school should be required
- Diploma or degree in business management or tourism related field would be an asset
- Leadership skills
- Flexibility
- Adaptability
- Inventory management
- Conflict resolution
- Ability to work under pressure
- Ability to multi-task
- Good organizational skills

Pay: $17.28-$28.74 per hour

Expected hours: No less than 35 per week

**Benefits**:

- Dental care
- Discounted or free food
- Extended health care
- Life insurance
- On-site parking
- Store discount
- Wellness program

Flexible Language Requirement:

- French not required

Schedule:

- Monday to Friday
- Weekends as needed

Supplemental pay types:

- Bonus pay
- Commission pay
- Overtime pay
- Signing bonus
- Tips

**Education**:

- AEC / DEP or Skilled Trade Certificate (preferred)

**Experience**:

- Hospitality: 5 years (preferred)

**Language**:

- English (preferred)

Licence/Certification:

- Smart Serve (preferred)

Work Location: In person

Expected start date: 2024-05-06



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