![Mantra by Host](https://media.trabajo.org/img/noimg.jpg)
Tandoor Cook
6 months ago
**Job Summary**
The Job is for a full time Tandoor cook.
- Naan Dough preparation knowledge
- Ability to operate Tandoor oven
- Fine dining restaurant experience or comparable
- Indian cuisine familiarity
- naan / roti + dough preparation
- previous experience on a Tandoor station preferred but not required
- cooking meats / vegetables correctly and in a matter that is hygienic
- monitoring stock of required ingredients
- the ability to lift 50 pounds and be in a fast paced kitchen environment
- the ability to cook using the Tandoor
**Job Type / Category**
Meals will be provided.
The Host Restaurants have been in the city of Toronto for over 22 years. With 4 locations around the GTA there is ample room to move and grow within our company
**Required Education, Skills and Qualifications**
Previous experience in an Indian restaurant
**Job Types**: Full-time, Part-time
Pay: $42,000.00-$65,000.00 per year
**Benefits**:
- Discounted or free food
- Employee assistance program
- On-site parking
- Store discount
Schedule:
- 10 hour shift
- 8 hour shift
- Every Weekend
- Monday to Friday
- Weekends as needed
Supplemental pay types:
- Bonus pay
- Tips
**Experience**:
- Cooking: 1 year (preferred)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
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