Cook/kitchen Hand
7 months ago
'''Duties:
- Prepare and cook food items according to recipes and quality standards
- Assist with menu planning and development
- Ensure all food is prepared in a timely manner and meets customer expectations
- Follow proper food handling and sanitation procedures
- Maintain a clean and organized work area
- Collaborate with the kitchen team to ensure smooth operations
Qualifications:
- Previous experience as a cook or in a similar role
- Knowledge of food preparation techniques and culinary terminology
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and ability to follow recipes accurately
- Excellent communication and teamwork skills
- Ability to stand for long periods of time and lift heavy objects as needed
**Benefits**:
- Competitive pay based on experience
- Opportunities for career growth and advancement within the company
- Flexible scheduling options
- Employee discounts on meals
**Job Types**: Full-time, Part-time, Permanent
Part-time hours: 40 per week
**Salary**: $17.00-$20.00 per hour
**Benefits**:
- Store discount
**Education**:
- Secondary School (preferred)
**Experience**:
- Cooking: 1 year (preferred)
**Language**:
- English (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
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