Line Cook/prep Cook
6 months ago
The Main Street Diner is looking to add to our high energy kitchen team. Must have food safe, experience an asset. Duties include, opening/closing kitchen, maintaining sanitary standards, cooking and preparing food items.
The Diner is a very high pace spot that has been in operation for 40 years. We're always looking for motivated individuals to join our team and help us keep all those years of quality going.
**Job Types**: Full-time, Part-time
**Salary**: $16.75-$24.00 per hour
Expected hours: 20 - 40 per week
**Benefits**:
- Discounted or free food
Schedule:
- 8 hour shift
- Day shift
- Holidays
- Monday to Friday
- Weekends as needed
Supplemental pay types:
- Tips
**Experience**:
- cooking: 1 year (preferred)
- Restaurant experience: 2 years (preferred)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
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