Kitchen/foodbank Helper

1 month ago

Williams Lake, Canada The Salvation Army Full time

Every position contributes to the spiritual and social mission of The Salvation Army. The Kitchen/Foodbank Helper assists the cook in preparing meals and assists in the operations of collecting and processing donations to the Williams Lake Salvation Army, practicing good stewardship of resources.

**HOURS**:

- 30 hrs - Monday - Friday 8:30-3 with ½ hr unpaid lunch.

**KEY RESPONSIBILITIES**:

- Willingness to work within the mission, vision & values of The Salvation
- Assists in preparing meals, including dietary meals as directed by the kitchen supervisor.
- Follows work practices to ensure the efficient delivery of food
- Follows policy on the use of donated
- May place an order for food supplies, in coordination with the kitchen supervisor.
- Organizes the work of food services in the absence of the kitchen supervisor.
- Cleans the kitchen and kitchen equipment as
- Keeps simple records and completes incident reports as necessary.
- Through exercising empathetic and professional care, assists individuals and families to obtain a food hamper working through the intake process and delivering the services required.
- Works with volunteers positively and respectfully.
- Processes donated items: unloading, sorting, spacing, and loading items.
- Creates and maintains donor/donation records and reports statistics.
- Replenishes inventory levels based on the supervisor’s directions.
- Operates commercial scale.
- May collect and process goods for emergency and disaster services as assigned (i.e. supply clothing, and household goods (may include food) to families as a result of a disaster - flood/fire)
- Works with team members in building safety: including light cleaning and reporting needed maintenance to supervisor; assists in general cleanup, snow removal, garbage, and compost removal.
- Will be responsible for receiving phone calls, receiving donations, and handling public inquiries within Williams Lake Salvation Army’s policies.
- Perform other related duties as assigned.

**QUALIFICATIONS AND EDUCATION REQUIREMENTS**:
**Education/Certifications**:

- High school diploma or equivalent.
- Food Safe 1 basic
- CPR, First Aid and Non-Violent Crisis Training an

**Experience**:

- Preference is given to those who have prior kitchen/restaurant helper

**Required Skills/Knowledge**:

- Excellent customer/donor service ethics including the ability to deal with the public in a friendly, non-judgmental manner.
- A proven ability to work in a team setting as well as a willingness to take personal initiatives.
- Ability to stand for long periods of time.
- The ability to adapt to change and interruptions to a normal work routine, and work in a fast-paced environment.
- Adaptability to change and frequent
- Ability to lift more than 30 pounds
- Agreeable to a flexible, non-routine
- The ability to maintain confidentiality.
- Background check
- A clear vulnerable sector
- A clean drivers
- Completion of our online Praesidium Abuse Training and required Health and Safety
- Completion of Fit4Mission training.

Published

January 22, 2024

Location

Williams Lake, BC

Job Type

Full-time (Contract)

Ministry Unit/Dept:
Williams Lake

Salary Range:
$16.75 per hour

Address:
272 Borland Street

Posting Expires:
Open until filled

Applications Accepted By:

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