Event Server

**Job Summary**:
Reporting to the Event Manager, the Event Server is responsible for delivering exceptional guest experiences during events by providing food and beverage service with professionalism and efficiency. As part of the front-line team, the Event Server ensures that guests receive top-notch service in a friendly and welcoming atmosphere.

**Roles and Responsibilities**:
Under the guidance of the Event Manager, the Event Server's responsibilities include but are not limited to:

- Establishing professional relationships with guests to create a comfortable environment.
- Providing guest service, including greeting guests, explaining menu items, and processing payments.
- Demonstrating knowledge of food and beverages offered.
- Performing opening and closing duties as required.
- Maintaining cleanliness and organization of work areas.
- Assisting team members when necessary.
- Other duties as assigned.

**Qualifications and Requirements**:

- 1-2 years of experience in food and beverage service.
- Valid Smart Serve certification.
- Ability to work under pressure and multitask effectively.
- Strong sales skills with enthusiasm for recommending products.
- Team player with excellent communication skills.
- Attention to detail and a focus on customer service.

**Working Conditions**:

- May require long periods of standing and walking.
- Flexible availability including weekdays, evenings, weekends, and holidays.
- Work in a busy environment with potential interruptions.
- Attention to detail and accuracy required for extended periods.

**Blyth Brewing & Distilling Inc. is an equal employment opportunity employer committed to diversity and inclusion. Blyth Brewing & Distilling Inc. is committed to accommodating applicants with disabilities throughout the hiring process, in accordance with the Accessibility for Ontarians with Disabilities Act (AODA). We will work with applicants requesting accommodations at any stage of the hiring process.