Line Cook

6 months ago

Hamilton, Canada LOBBY Hamilton Full time

Responsibilities:

- Prepare and cook menu items according to recipes and quality standards
- Ensure all food is prepared in a timely manner and meets food safety guidelines
- Assist with inventory management and stock rotation
- Maintain a clean and organized work area
- Collaborate with the kitchen team to ensure smooth operation of the kitchen
- Follow proper food handling and sanitation procedures

Qualifications:

- Previous experience as a line cook or in a similar role preferred
- Knowledge of kitchen equipment and cooking techniques
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and organizational skills
- Excellent communication and teamwork skills
- Ability to stand for long periods of time and lift heavy objects as needed

**Skills**:

- Proficiency in food preparation and meal presentation
- Knowledge of food safety regulations and proper food handling techniques
- Experience working in a high-volume food service establishment
- Ability to work well under pressure and meet tight deadlines
- Strong multitasking abilities, with the ability to prioritize tasks effectively

Must be able to work in fast-paced environment,

Min 5 years experience required

We thank all applicants but only those selected will be notified.

**Job Types**: Full-time, Part-time

Schedule:
Day shift

Holidays

Weekend availability

Supplemental pay types:
Tips

**Responsibilities**:
Learn menu and assist chef ;
Must have minimum 5 years experience;
Perform closing and cleaning tasks as instructed;
Adhere to Health and Safety policies and procedures outlined in the Health and Safety Program;
Follow safe food handling procedures at all times;
Must have food handlers.

**Job Types**: Part-time, Apprenticeship, Full-time

**Salary**: $20.00-$30.00 per hour

Expected hours: 20 - 40 per week

**Benefits**:

- Dental care
- Paid time off

Flexible Language Requirement:

- French not required

Schedule:

- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Night shift
- Overtime
- Weekends as needed

Supplemental pay types:

- Bonus pay
- Tips

Ability to commute/relocate:

- Hamilton, ON: reliably commute or plan to relocate before starting work (required)

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 5 years (preferred)

**Language**:

- English (preferred)

Licence/Certification:

- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

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