Food Service Worker

2 weeks ago


Grande Pointe, Canada Southside Golf Course Full time

**Qualifications**:

- Ability to work independently and as part of a team
- 1 year experience as a cook or server, preferred
- Effectively communicate with team members
- Maintain a high-quality product in a face paced environment
- Ensure accuracy and follow procedures
- Basic food handling and preparation knowledge
- Food Handling Certification, an asset
- Valid Smart Choice Certification, mandatory
- Must have reliable transportation (located just outside of the city limits, no public transportation available).

**Responsibilities**:

- Prepare food for service i.e., chopping vegetables, preparing sauces, portion proteins
- Taking, confirming orders and relaying to the kitchen or bar staff
- Knowledge of the POS system, menu & inventory
- Serving food & alcohol
- Cleaning workstations, restaurant and washrooms
- Setting up and executing events & tournaments
- Busing, cleaning, and resetting tables
- Quick and distinct execution of our menu items according to specifications
- Maintain sanitation and cleanliness of equipment and food storage areas
- Proper rotation and storage of food and cleaning supplies
- Preparing bills and processing payment

**Requirements**:

- Restaurant cooking or serving experience, 1 year preferred
- Tee-On POS experience, an asset
- Mature
- Adaptable
- Approachable
- Customer Service experience, mandatory
- Valid Smart Choice certification, mandatory
- Food Handlers certification, preferred
- Ability to multitask and work in a fast-paced environment
- Strong organizational and communication skills
- 18+, mandatory

**Reliable transportation required as there is no public transport**

**Job Types**: Full-time, Part-time, Seasonal
Contract length: 6 months

**Salary**: $15.30 per hour

Expected hours: 8 - 40 per week

Day range:

- Holidays
- Monday to Friday
- Weekends as needed

Flexible Language Requirement:

- French not required

Food industry setting:

- Restaurant

Shift:

- 4 hour shift
- 8 hour shift
- Afternoon shift
- Day shift
- Evening shift
- Morning shift

**Experience**:

- serving: 1 year (preferred)
- Cooking: 1 year (preferred)

Licence/Certification:

- Smart Serve (required)

Work Location: In person

Application deadline: 2024-03-28
Expected start date: 2024-04-28



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