Chef/line Cook
7 days ago
Kitchen Cook at our restaurant will be responsible for preparing fresh meals, interacting with servers and guests, cleaning work areas and following company health regulations.
Experience is necessary to be considered for hire.
**Responsibilities**:
- Prepare & plate menu items.
- Prepare food using kitchen equipment.
- Prepare sauces.
- Manage inventory of ingredients and food supplies.
**Job Types**: Full-time, Permanent
**Salary**: $20.00-$25.00 per hour
Expected hours: 40 - 44 per week
**Benefits**:
- Discounted or free food
Schedule:
- Day shift
- Evening shift
- Monday to Friday
- Weekends as needed
Work Location: In person
Expected start date: 2024-02-27
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