Host/hostess

2 weeks ago


Toronto, Canada PARAMOUNT FINE FOODS Full time

At Paramount Fine Foods, we pride ourselves on providing a top-notch dining experience to our guests. As a Host/Hostess, you will play a crucial role in achieving this by:

- Greeting guests with a warm and friendly welcome as they arrive, deliver exceptional dining experience to ensure absolute customer satisfaction
- Ensuring the cleanliness of table settings, cutlery, and glassware to provide a comfortable and hygienic dining experience for our guests.
- Remaining visible and available at all times to better service guests, promptly & professionally addressing any concerns or requests they may have.
- Maintaining accurate knowledge of the dining room menu and reservation list to provide helpful information to guests.
- Managing the waiting list and estimating wait times for tables to ensure efficient seating.
- Communicating effectively with team members, including kitchen staff, to ensure seamless coordination with attention to details at all times.
- Maintaining a clean and organized host/hostess station to ensure a pleasant ambiance.
- Taking reservations over the phone and in person to help manage guest flow.
- Performing other tasks as assigned by management to ensure the smooth operation of the restaurant.
- Adhering to standards, policies, and procedures set by Paramount Fine Foods, including maintaining a professional appearance and attitude.
- Taking responsibility for the upkeep of food and beverage storage areas to ensure the quality and safety of guests, staff and food products.
- Proficiency in the Arabic language is highly valued and considered an asset for this position.

Join our team at Paramount Fine Foods and help us deliver exceptional service to our valued guests.

**Job Types**: Full-time, Part-time, Permanent, Internship / Co-op
Part-time hours: 20-40 per week

**Salary**: $16.00-$17.00 per hour

**Benefits**:

- Discounted or free food
- On-site parking
- Store discount

Schedule:

- 10 hour shift
- 4 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Every Weekend
- Monday to Friday
- On call
- Weekend availability
- Weekends only

Supplemental pay types:

- Bonus pay
- Commission pay
- Tips

**Experience**:

- Hospitality: 2 years (required)
- Customer service: 3 years (preferred)

Work Location: One location

Expected start date: 2023-03-25


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