Barista/baker

**Requirement**:

- 3-5 days/week
- Weekdays and some weekends
- Up to 2 days of baking shift and rest of the time will be closing shift
- 12:00 PM-5:30 PM(closing shift)
- 3:30 AM - 10:00 AM(baking shift)
- MUST HAVE A RELIABLE TRANSPORTATION

**Responsibilities**:

- Ensuring the kitchen is both clean and organized
- The cleaning and maintaining of kitchen equipment
- Providing leadership, problem-solving and decision making
- Ensure that food and service meet quality control and food safety standards

**Skills & Requirements**:

- Must be able to work in a fast-paced environment with the ability to multi-task
- Must be reliable and self-motivated
- Must be able to work flexible hours; weekend work could be required
- Must have good people skills with a positive & upbeat personality

**Job Type**: Part-time

Pay: From $16.55 per hour

Schedule:

- Day shift
- Evening shift
- Weekends as needed

Application question(s):

- Do you have access to a reliable vehicle for transportation?

**Experience**:

- Restaurant: 1 year (required)
- Baking: 1 year (required)

Work Location: In person