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Food Counter Cashier/pizza Maker

2 months ago

Calgary, Canada Sophies Pizza Full time

**Job description**

**Responsibilities**:

- Prepare and cook pizzas according to specific recipes and customer requests
- Monitor food stock and place orders when necessary
- Ensure that the kitchen and food preparation areas are clean and sanitized
- Assist with other kitchen duties as needed, such as food prep and dishwashing
- Follow proper food handling and safety procedures at all times
- Collaborate with the rest of the kitchen staff to ensure efficient and timely service

**Skills**:

- Previous experience in a kitchen or restaurant setting is preferred
- Knowledge of food safety practices and procedures
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and ability to follow recipes accurately
- Excellent communication and teamwork skills
- Flexibility to work evenings, weekends, and holidays as needed

If you have a passion for cooking and enjoy working in a dynamic team environment, we would love to hear from you Join our team as a Pizza Cook and be part of creating delicious meals for our customers.

**Job Type**: Part-time

Expected hours: 25 - 38 per week

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site parking
- Wellness program

Flexible Language Requirement:
French not required

Schedule:

- Evening shift
- Monday to Friday
- Weekends as needed

Supplemental pay types:

- Tips

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 5 years (required)

**Language**:

- English (required)

License/Certification:

- Food Handler Certification (preferred)

Work Location: In person

**Job Type**: Part-time

Pay: $15.00-$18.00 per hour

Expected hours: 20 - 25 per week

Additional pay:

- Bonus pay
- Tips

**Benefits**:

- Extended health care
- Store discount

Flexible language requirement:

- French not required

Schedule:

- Evening shift
- Holidays
- Monday to Friday
- On call
- Weekends as needed

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 3 years (required)

**Language**:

- English (preferred)

Licence/Certification:

- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person