Dough Maker

**About us**

Cafe Landwer is a large business in FOOD_BEVERAGE_SERVICES. Our goal is to Mika's Kitchen is a growing kitchen that serves Cafe Landwer as their commissary. We value fresheness and use quality ingredients. we are incharge of making, packaging and delivering fresh daily dips, soups, sauces, baked goods, desserts, pastries, bread etc Mika is looking for a full-time pastry chef to join our team in our Greater Toronto Area, ON location..

**Duties Include**:

- **Mixing croissant and Danish dough**:

- Folding, shaping and handling croissants and danishes
- Shaping different types of French pastries
- Using several types of ovens
- understanding the process of proofing
- Cleaning equipment and preparing work areas
- Setting up and operating pastries equipment
- Washing and packaging food products
- Packaging food products for shipping
- Packaging food products for resale
- Other duties as assigned

**Experience**:

- Prior experience creating French pastries is required.
- Prior experience working in a kitchen with a high level of attention to detail is required.
- Experience working in a food production kitchen with a high level of attention to detail is required.
- This position requires a high level of energy, initiative, and a positive attitude.

We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.

**Job Types**: Full-time, Permanent

**Salary**: $21.00-$24.47 per hour

**Benefits**:

- Company events
- On-site parking
- Paid time off
- Store discount

Flexible Language Requirement:

- French not required

Schedule:

- 8 hour shift
- Day shift
- Monday to Friday
- Weekends as needed

**Experience**:

- Baking: 2 years (required)

Work Location: In person