Restaurant Breakfast Server
6 months ago
**Job Overview**
Oversee the service for our guests and ensure a quality Breakfast experience. Provide excellence in guest satisfaction with the highest food and beverage quality standards and service. Maintain clean, sanitary dining areas.
**Duties and Responsibilities**
- Be dependable and prompt, arriving on time and ready to work in a clean uniform
- Prepare and set up restaurant for service
- Keep all tables cleared and cleaned throughout.
- Receive and unpack the items as they arrive from food vendors. Ensure proper rotation of stock.
- Greet each guest as they arrive.
- Always build rapport with all guests, solving problems when able and reporting any complaints or issues immediately to management for resolution.
- Learn about the hotel's guests through conversations
- Pass on any sales leads daily that are obtained during discussions with guests to management.
- Maintain a clean work area, store food and remove all trash.
- Assists department in maintaining safety equipment and emergency procedures for the safety of all guests and employees.
- Maintains a friendly, cheerful and courteous manner always.
- All other duties as assigned, requested or deemed necessary by management.
**Qualifications and Requirements**
**Education/Experience**:
- Minimum of 2 year’s work experience in serving, food and hospitality industry is preferred.
**Skills**
- Must be efficient and knowledgeable to use POS system
- Strong interpersonal and customer service skills are required
- Strong oral communication skills are required
- Must be energetic, possess good time management skills and eager to grow and develop as part of a team.
Note: Will also be required to work in fast-paced environment
**Benefits**:
- On-site parking
Work Location: In person
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