Baker/cake Decorator
3 weeks ago
We are a small family run business looking to hire a skilled cake decorator or baker to decorate cakes and other desserts according to design specifications and preferences. The bakers responsibilities include baking cakes, preparing fillings, baking other small desserts such as cupcakes, macarons, and cookies, and packaging bakery items. You should also be able to work with all bakery products in accordance with proper product handling procedures to ensure freshness and prevent contamination. Job will include some front of house customer service and cleaning responsibilities.
To be successful as a cake decorator, you should keep abreast of the latest styles, techniques, and trends in cake decoration. Ultimately, a top-notch cake decorator should be able to demonstrate creativity, attention to detail, and excellent customer service skills.
Baker/Cake Decorator Responsibilities
- Decorating cakes and small treats according to customers design specifications.
- Decorating regular bakery items according to established bakery standards.
- Assisting baking staff with the production of standard bakery items such as cupcakes, cookies, and macarons.
- Producing different kinds of buttercreams, and cake fillings based on cake type and customer preferences.
- Ensuring that the display cases are cleaned, polished, and fully stocked with cakes, pastries, and desserts.
- Taking inventory of baking and decorating supplies and ordering new stock as required.
- Cleaning and sanitizing all work areas and ovens as well as baking and decorating equipment.
Cake Decorator Requirements:
- High school diploma or GED.
- Proven baking and cake decorating experience.
- The ability to use various cake decorating instruments and tools.
- The ability to stand for extended periods.
- Detail-oriented.
- Artistic and creative.
- Basic numeracy skills.
- Excellent time management skills.
- Effective communication skills.
- Exceptional customer service skills.
You will be asked to submit a portfolio of your work
**You must own your own vehicle, as shifts may vary and start prior to public transit times. Some deliveries or pick-ups during your shift may also be required.**
**Salary**: $18.00-$24.00 per hour
**Benefits**:
- Discounted or free food
- On-site parking
Schedule:
- 8 hour shift
- Morning shift
- Weekend availability
Supplemental pay types:
- Overtime pay
Application question(s):
- Able to work Saturdays and Sundays?
- Are you able to work the required shift hours of 7am-3pm or 6am-2pm, Wednesday to Sunday?
- Do you own your own vehicle?
**Experience**:
- Baking: 3 years (preferred)
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