Food Service Worker
7 months ago
Overview:
Under the direction the Store Manager performs the preparation, assembly, packaging, and sanitation duties to produce food service and related products within the store.
- Assembles food service items as per standard recipes, portions and format while maintaining a specified productivity level.
- Slices and weighs meat and cheese products.
- Packages and labels prepared product and displays finished goods for sale.
- Cleans and sanitizes all equipment and fixture surfaces as per provincial and company/health safety standards.
- Maintains high standard of personal hygiene and follows standard company and provincial regulations pertaining to food safety, dress code, and sanitary procedures.
- Performs other duties as assigned by Store Manager.
**EDUCATION/EXPERIENCE**:
Some high school plus 6 months experience or an equivalent combination of education and experience. Must have the ability to effectively communicate with coworkers and customers.
**SKILLS/QUALIFICATIONS/TRAVEL**:
- ** Reading
- **Basic reading - i.e. daily instructions sheet re: product to be prepared.
- ** Writing**:
- No writing.
- ** Math
- **No math.
- ** Computer
- **No computer**.**:
- ** Equipment
- **Knife. Machine operators need to know how to operate packaging machine.
**PHYSICAL EFFORT/WORKING CONDITIONS**:
Constant standing, frequent walking, occasional bending, 25 lbs. Lifting packaged meats.
Store Location: Store 29595 5302 Hwy. 2a Ponoka, AB, T4J 1L9 Canada
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