Dietary Aide

5 months ago

Niagara Falls, Canada The Eventide Home - The Salvation Army Full time

The Salvation Army is an international Christian church. Its message is based on the Bible; its ministry is motivated by love for God and the needs of humanity.

**Mission Statement**

The Salvation Army exists to **share the love of Jesus Christ, meet human needs and be a transforming influence in the communities of our world.**

**Vision Statement**

We are an innovative partner, mobilized to share hope wherever there is hardship, building communities that are just and know the love of Jesus.

**Core Values**:
The Salvation Army Canada and Bermuda Territory has four core values:
**Hope**: We give hope through the power of the gospel of Jesus Christ.

**Service**:We reach out to support others without discrimination.

**Dignity**: We respect and value each other, recognizing everyone’s worth.

**Stewardship**: We responsibly manage the resources entrusted to us.

**Position Purpose summary**:
This is a **casual **position with **no guarantee of hours**. **Although there are no weekly hours of work guaranteed for this position, there is the potential of working up to 40 hours per week during the current pandemic.** Flexibility in scheduling is required. The work schedule is determined in consultation with your supervisor and may vary according to requirements of responsibility. The operational hours of this facility are 24 hours per day.

This is a unionized facility.

**Interested applicants must respond in writing with a cover letter and resume.**

**RESPONSIBILITIES**

**RESIDENT FOOD SERVICE**
- Takes and records all temperatures of foods in the kitchen that are being served to the resident prior to and during each meal to ensure all food items are at proper temperatures as per standards; takes corrective action as necessary
- Sets tables for resident meal service.
- Plates resident meals in the main kitchen
- Serves resident meals by taking food to tables, if necessary; offers choice at meal service by announcing meal selection and following specific diets.
- Pours tea, coffee hot water, juices and milks.
- Portions desserts and garnishes as required
- Prepares food as assigned by Cook, if necessary
- Reviews menu ensuring all items are in house for the day’s menu. Checks menu for any preparation that needs to be done following production and therapeutics as required. Prepares production sheets as required.

**SANITATION AND SAFETY**
- Reports concerns of the department, including repair and maintenance requirements to the Manager in a timely manner
- Ensures proper storage conditions and rotation of food supplies and leftovers; dating and labeling of foods is essential
- Sets and cleans tables and trays for meal service to residents
- Collects dirty dishes from dining room and kitchen
- Washes dishes after meals, washes pots and pans throughout the day.
- Cleans, sanitizes, sweeps and mops food preparation areas, storage areas, serving areas and refrigerators in kitchen.
- Cleans food preparation areas on a daily basis.
- Empties food cart upon return to kitchen and washes cart after meal service
- Cleans equipment daily according to posted cleaning schedule
- Operates dish machine and takes daily temperatures.
- Ensures all doors are locked to chemical and food storage rooms at end of shift
- Reports to work on time in clean uniform. Wears hairnet at all times and wears apron when preparing food and serving food. Wears proper gloves for H&S.
- Perform other position related duties as required.
- **The above responsibilities must be performed in keeping with The Salvation Army’s Mission, Vision and Values, in a professional manner, upholding our code of conduct.**_

**EDUCATION, QUALIFICATIONS AND CERTIFICATIONS**:

- Minimum of grade 12 education
- Must have Safe Food Handlers Certification.
- Must be able to read and write English
- Must be able to understand and follow verbal and written instructions
- Two to three years training and experience in quantity food production is preferred
- Demonstrates leadership, decision making, problem solving and communication skills
- Ability to work harmoniously and demonstrate flexibility
- Ability to maintain high professional and ethical standards
- Willingness to take on new challenges and develop as position warrants
- Must be reliable, conscientious, neat, clean and demonstrate tact and courtesy in dealing with others
- Must be flexible and able to work to deadlines
- Strong oral and written communication skills
- Self-motivated and disciplined
- Provide an original copy of a Background Check with vulnerable sector screening that is satisfactory to The Salvation Army, in its sole discretion, is required. The screening is secured either through the National Canadian Policy Information Centre (CPIC) or through a local police detachment.
- Screening through The Salvation Army Abuse Registry.
- TB test is required
- Support for and an understanding of the mission and purpose of The Salvation Army in Canada.
- NOTE: Alternative combinations of education a

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