Vegetable Associate
4 months ago
Adhere to all Food Safety Protocols, Standard Operating Procedures, Health and Safety, corporate policies, and other programs and initiatives.
- Effectively control all produce inventory, coordinating quantities ordered and delivery dates according to turnover (FIFO), product freshness and storage facilities
- Constantly monitoring the quality and quantity of products in display cases, always ensure the products’ quality and presentation are up to the standards.
- Responds to customer enquiries, providing information concerning merchandise selection and prices.
- Transfer inventory stocks from storage room/cooler to display cases to ensure sufficient stocks are available for customer to purchase, which may require some lifting.
- Check and ensure standard quality of products are met when delivered, and stocks are rotated to maintain standards of quantity and to minimize waste.
**REQUIRED KNOWLEDGE, SKILLS AND EXPERIENCE**
- Excellent team building skills.
- Well knowledge on resources allocation.
- Able to work in freezer.
- Able to work in a constant temperature change work environment.
- Exceptional customer service skills with a talent for building customer loyalty.
- Able to prioritize multi tasks.
- Ability to work in a fast-paced environment.
- Able to operate in changing temperatures on a regular basis.
- Able to walk & stand for extended periods of time.
- Need to be able to work flexible shifts including evenings, weekends, and holidays
**Job Types**: Full-time, Permanent
**Salary**: From $16.55 per hour
Expected hours: 35 - 44 per week
**Benefits**:
- Dental care
- On-site parking
- Store discount
- Vision care
Day range:
- Holidays
- Monday to Friday
- Weekends as needed
Flexible Language Requirement:
- French not required
Shift:
- 10 hour shift
- 8 hour shift
Work Location: In person
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