Baker
7 months ago
Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
- Education: Secondary (high) school graduation certificate
- Experience: 5 years or more
- or equivalent experience
**Asset languages**:
- Arabic
**Work setting**:
- In shop
**Tasks**:
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Bake mixed dough and batters
- Prepare special orders
- Frost and decorate cakes and baked goods
- Draw up production schedules
- Ensure that the quality of products meets established standards
- Inspect kitchen and food service areas
- Operate machinery
- Organize and maintain inventory
**Food specialties**:
- Breads and rolls
- Desserts and pastries
- Chocolate
**Specialization or experience**:
- Specialized environmental skills and knowledge
**Security and safety**:
- Reference required
**Transportation/travel information**:
- Public transportation is available
**Work conditions and physical capabilities**:
- Ability to distinguish between colours
- Attention to detail
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Tight deadlines
- Work under pressure
**Screening questions**:
- Are you currently legally able to work in Canada?
- Are you willing to relocate for this position?
- Do you currently reside in proximity to the advertised location?
**Health benefits**:
- Health care plan
**Financial benefits**:
- Bonus
- Gasoline paid
**Other benefits**:
- Free parking available
- Other benefits
- Paid time off (volunteering or personal days)
- Parking available
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