Food Service Supervisor
3 weeks ago
'''Duties'''
- Prepare and serve food and beverages to customers in a timely and friendly manner
- Take customer orders and process payments using a POS system
- Maintain cleanliness and sanitation standards in the food service area
- Follow proper food handling and safety procedures
- Assist with inventory management and restocking of supplies
- Collaborate with team members to ensure efficient operation of the food service area
- Provide excellent customer service, addressing any concerns or inquiries
'''Requirements'''
- Previous experience in the food industry or hospitality preferred
- Knowledge of food preparation techniques and food safety regulations
- Strong customer service skills with the ability to handle difficult situations professionally
- Ability to work in a fast-paced environment and prioritize tasks effectively
- Excellent communication and interpersonal skills
- Basic math skills for cash handling and order processing
- Ability to work well within a team and take direction from supervisors
- Flexibility to work various shifts, including weekends and holidays
Please note that this job description is not exhaustive and additional duties may be assigned as needed.
Pay: $18.65 per hour
Expected hours: 40 per week
**Benefits**:
- Dental care
- Discounted or free food
- Extended health care
Supplemental pay types:
- Overtime pay
**Education**:
- Secondary School (preferred)
**Language**:
- English (preferred)
Work Location: In person
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