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Baker/production

1 month ago

Surrey, Canada Tim Hortons Full time

**Key Responsibilities**:
1. **Baking and Preparation**:

- Prepare and bake a variety of products including donuts, muffins, cookies, and bread.
- Follow standardized recipes and production guidelines to ensure consistency and quality.
- Monitor baking times and temperatures to ensure products are baked to perfection.

2. **Quality Control**:

- Inspect finished products for quality, consistency, and presentation.
- Ensure all products meet Tim Hortons' standards for freshness and taste.

3. **Cleanliness and Safety**:

- Maintain a clean and organized work area, including equipment, utensils, and storage areas.Adhere to food safety regulations and proper hygiene practices.

5. **Team Collaboration**:

- Work closely with other team members to ensure efficient production and service.
- Communicate effectively with colleagues and management.
- Assist with training new bakers and team members as needed.

**Qualifications**:

- **Experience**: - Previous experience in a baking or food preparation role is preferred.
- Experience working in a fast-paced environment is an asset.

We thank all applicants for their interest; however, only those selected for an interview will be contacted.

Tim Hortons is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Thank you,

Team Tim Hortons

**Job Types**: Full-time, Part-time

Pay: $17.90 per hour

Work Location: In person