Host/hostess

Responsibilities:

- Greet and welcome guests as they arrive at the restaurant
- Escort guests to their assigned tables or waiting areas
- Provide menus and inform guests about daily specials
- Ensure timely delivery of food and drinks to guests' tables
- Monitor table turnover and maintain a clean and organized dining area
- Handle guest inquiries, requests, and complaints in a professional manner
- Collaborate with other restaurant staff to provide excellent customer service

**Requirements**:

- No previous experience in a restaurant needed - we will train
- Excellent communication and interpersonal skills
- Ability to work well under pressure in a fast-paced environment
- Strong attention to detail and organizational skills
- Flexibility to work evenings, weekends, and holidays as needed

As a Host/Host, you will play a crucial role in creating a positive dining experience for our guests. Your friendly demeanor, excellent communication skills, and attention to detail will contribute to the overall success of our restaurant. Join our team and be part of a dynamic and welcoming environment

**Job Type**: Part-time

**Salary**: From $16.55 per hour

Expected hours: 3 - 10 per week

**Benefits**:

- Dental care

Schedule:

- Night shift

Supplemental pay types:

- Tips

Work Location: In person