Line Cook

2 weeks ago


Camrose, Canada Folks Bar & Eatery Full time

**Primary Focus**:
The Cook prepares and presents food following the company menu, food specifications, and timing standards. They adhere to all federal, provincial, and local food handling regulations.

**Duties and Accountabilities**:

- Presents food to servers in a timely manner while maintaining a very high quality product for the customer.
- Maintains food safety and follows food safe procedures.
- Adheres to recipes, portion sizes, and plate presentation to meet the Brand Standards.

**Qualifications**:

- Must be able to lift and carry supplies and equipment up to 50 lbs
- Must be able to read tickets, recipes and product specifications
- Some cooking experience required
- Must have verbal and written proficiency in the English language
- Must be able to stand and walk duration of a 4 or 8 hour shift
- Must be able to work with all Folks Bar & Eatery

**Benefits**:

- Discounted or free food
- Extended health care

Flexible Language Requirement:

- French not required

Schedule:

- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Night shift
- Weekends as needed

Ability to commute/relocate:

- Camrose, AB: reliably commute or plan to relocate before starting work (required)

**Education**:

- AEC / DEP or Skilled Trade Certificate (required)

**Experience**:

- Cooking: 2 years (required)

Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (required)

Work Location: In person


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