Dishwasher/prep Cook

**Job Overview**
We are seeking a dedicated and enthusiastic Cook/Dishwasher to join our culinary team. In this dual role, you will be responsible for preparing delicious meals while maintaining a clean and organized kitchen environment. This position is ideal for individuals with a passion for food service and hospitality, looking to contribute to a dynamic team in a fast-paced setting.

**Responsibilities**
- Prepare and cook menu items according to established recipes and standards.
- Assist in the daily food preparation tasks to ensure timely service.
- Maintain cleanliness and organization of the kitchen area, including washing dishes, utensils, and cooking equipment.
- Help with inventory management by ensuring proper storage of food items.
- Follow all food safety and sanitation guidelines to ensure a safe working environment.
- Collaborate with kitchen staff to ensure smooth operations during meal service.
- Assist in cleaning and maintaining kitchen equipment as needed.

**Skills**
- Previous experience in a hotel or restaurant kitchen is preferred but not required.
- Knowledge of food handling practices and safety regulations.
- Ability to work efficiently in a fast-paced environment while maintaining high standards of cleanliness.
- Strong teamwork skills with the ability to communicate effectively with colleagues.
- A proactive attitude towards helping others in the kitchen and contributing to overall team success.
- Basic cooking skills and familiarity with food preparation techniques are beneficial.

Join us in delivering exceptional dining experiences while honing your culinary skills in a supportive environment

**Job Types**: Full-time, Part-time

Pay: $15.00-$16.00 per hour

Expected hours: 40 per week

Additional pay:

- Tips

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site parking

Schedule:

- Monday to Friday
- Weekends as needed

Work Location: In person