Line Cook
2 days ago
**Line Cook**
McMaster University Hospitality Services - Hamilton, ON
Position - Line Cook
Perks:
- $20/hour
- Benefit Plan
- Tuition Assistance/bursary for Dependents & Spouse
- Employee Assistance Program
- Employee Discount Program
- Meal allowance
As a Line Cook, your duties are to assist the Chef Managers in the organization as follows:
- Daily food preparation and duties assigned by the Chef Managers to meet the standard and quality.
- Ensure all policies, procedures and standards set by Hospitality Services are met accordingly.
- Ensure the production, preparation and presentation of food is always of the highest quality.
- Knowledge of all standard procedures, policies, storage and sanitation.
- Recognition of all menu items, their recipes, methods of production and presentation standards.
- Report all unsafe/malfunctioning equipment to Management.
- Carry out any other duties as required by Management.
Job Requirements:
- Ability to work independently or as part of a team.
- Ability to understand and carry out oral and written instructions.
- Works well under pressure and in a fast-paced team environment.
**Job Type**: Part-time
Part-time hours: 24-39 per week
**Salary**: $20.00 per hour
**Benefits**:
- Dental care
- Discounted or free food
- Employee assistance program
- Extended health care
- Vision care
Flexible Language Requirement:
- French not required
Schedule:
- Monday to Friday
- Weekend availability
COVID-19 considerations:
COVID-19 vaccine required.
Ability to commute/relocate:
- Hamilton, ON: reliably commute or plan to relocate before starting work (required)
Work Location: One location
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